Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/348092
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dc.date.accessioned2021-11-18T05:20:21Z-
dc.date.available2021-11-18T05:20:21Z-
dc.identifier.urihttp://hdl.handle.net/10603/348092-
dc.description.abstractnewlineTomato (Solanum lycopersicum L.) is an important popular vegetable crop grown in the world. Being a relatively short duration crop with high yield and returns, its cultivation area is expanding regularly. Currently tomato has a higher consumption rate in developed countries and referred to as a luxury crop. Tomato is one of the most important quotprotective foodsquot because of its special nutritive value. It is one of the most versatile vegetable with wide usage in Indian culinary tradition. Prevention of pests and diseases in tomato are extremely important. Tomato plants are susceptible to several fungi, bacteria, viruses and nematodes. Major tomato diseases include those that attack the root system (fusarium wilt, verticiliun wilt, bacterial wilt, rhizoctonia), above-ground stems and foliage (early blight, leaf spot, bacterial canker, late blight), and fruit (bacterial spot, bacterial speck, anthracnose). A virus infection often leads to dwarfed growth and decreased production. The root knot nematode causes galls on plant roots of tomatoes. Damage caused by diseases often results in poor yield losses.
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dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleScreening And Efficacy Of Potent Nematode Trapping Fungi NTF Against Root Knot Nematode Of Tomato
dc.title.alternative
dc.creator.researcherPandey, Sumit Kumar
dc.subject.keywordAgricultural Sciences
dc.subject.keywordFood Science and Technology
dc.subject.keywordLife Sciences
dc.subject.keywordNematode-destroying fungi
dc.subject.keywordTomatoes--Diseases and pests
dc.description.note
dc.contributor.guideSingh, R K
dc.publisher.placeVaranasi
dc.publisher.universityBanaras Hindu University
dc.publisher.institutionDepartment of Plant Pathology and Mycology
dc.date.registered2014
dc.date.completed2018
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Plant Pathology & Mycology

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01_title.pdfAttached File146.85 kBAdobe PDFView/Open
02_certificate.pdf404.25 kBAdobe PDFView/Open
03_content.pdf36.01 kBAdobe PDFView/Open
04_abstract.pdf553.13 kBAdobe PDFView/Open
05_acknowledgement.pdf212.4 kBAdobe PDFView/Open
06_list of table.pdf129.74 kBAdobe PDFView/Open
07_list of plates.pdf46.74 kBAdobe PDFView/Open
08_abbreviation.pdf102 kBAdobe PDFView/Open
09_preface.pdf100.54 kBAdobe PDFView/Open
10_chapter 1.pdf1.64 MBAdobe PDFView/Open
11_chapter 2.pdf3.66 MBAdobe PDFView/Open
12_chapter 3.pdf1.52 MBAdobe PDFView/Open
13_chapter 4.pdf18.48 MBAdobe PDFView/Open
14_chapter 5.pdf1.18 MBAdobe PDFView/Open
15_chapter 6.pdf504.86 kBAdobe PDFView/Open
16_bibliography.pdf2.06 MBAdobe PDFView/Open
19_appendices.pdf3.63 MBAdobe PDFView/Open
80_recommendation.pdf651.85 kBAdobe PDFView/Open


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