Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/346382
| Title: | Studies of Chemical Composition in Mustard with Special Reference to Certain Fatty Acids as Influenced By Macro and Micro Elements |
| Researcher: | Singh, Udita |
| Guide(s): | F.M. Prasad |
| Keywords: | Chemistry Chemistry Applied Physical Sciences |
| University: | Dr. B. R. Ambedkar University Agra |
| Completed Date: | 2009 |
| Abstract: | None newline |
| Pagination: | 104,xxxii |
| URI: | http://hdl.handle.net/10603/346382 |
| Appears in Departments: | Department of Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01 title 1-1.pdf | Attached File | 459.55 kB | Adobe PDF | View/Open |
| 02 certificate 1-1.pdf | 310.8 kB | Adobe PDF | View/Open | |
| 03 preliminary page 1-4.pdf | 674.25 kB | Adobe PDF | View/Open | |
| 04 chapter 11-5.pdf | 2.33 MB | Adobe PDF | View/Open | |
| 05 chapter 2 6-46.pdf | 18.47 MB | Adobe PDF | View/Open | |
| 06 chapter 3 47-63.pdf | 6.36 MB | Adobe PDF | View/Open | |
| 07 chapter 4 64-88.pdf | 14.4 MB | Adobe PDF | View/Open | |
| 08 chapter 5 89-98.pdf | 4.32 MB | Adobe PDF | View/Open | |
| 09 chapter 6 99-103.pdf | 2.6 MB | Adobe PDF | View/Open | |
| 10 conclusion 104-104.pdf | 286.07 kB | Adobe PDF | View/Open | |
| 11 bibliography 192 i-xxxii.pdf | 11.7 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 286.07 kB | Adobe PDF | View/Open |
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