Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/34404
Title: Use of enzymme assay to assess fungal contamination in wheat grains
Researcher: Jain, Nivedila
Guide(s): Jain, P C
Keywords: enzymme assay
fungal contamination
wheat grains
Upload Date: 10-Feb-2015
University: Dr. Harisingh Gour Vishwavidyalaya
Completed Date: 1992
Abstract: None
Pagination: 198p.
URI: http://hdl.handle.net/10603/34404
Appears in Departments:Department of Botany

Files in This Item:
File Description SizeFormat 
01_titel.pdfAttached File391.5 kBAdobe PDFView/Open
02_certificate.pdf32.52 kBAdobe PDFView/Open
03_declerecation.pdf21.31 kBAdobe PDFView/Open
04_genretion note.pdf21.74 kBAdobe PDFView/Open
05_aknowledegement.pdf43.47 kBAdobe PDFView/Open
06_content.pdf17.57 kBAdobe PDFView/Open
07_chepter 1.pdf525.47 kBAdobe PDFView/Open
08_chepter 2.pdf1.72 MBAdobe PDFView/Open
09_chepter 3.pdf1.77 MBAdobe PDFView/Open
10_chepter 4.pdf903.08 kBAdobe PDFView/Open
11_summary.pdf424.46 kBAdobe PDFView/Open
12_bibliography.pdf5.15 MBAdobe PDFView/Open
Show full item record


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: