Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/343641
Title: | Sugar derived carbon dots as sensor luminescent marker and reducing agent |
Researcher: | Ansi, V A |
Guide(s): | Renukha, N K |
Keywords: | Chemistry Chemistry Organic Physical Sciences |
University: | University of Calicut |
Completed Date: | 2021 |
Abstract: | newline |
Pagination: | xxviii, 284p. |
URI: | http://hdl.handle.net/10603/343641 |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_titlepage.pdf | Attached File | 425.14 kB | Adobe PDF | View/Open |
02_certificate.pdf | 2.49 MB | Adobe PDF | View/Open | |
03_preliminary pages.pdf | 3.01 MB | Adobe PDF | View/Open | |
04_chapter1.pdf | 2.94 MB | Adobe PDF | View/Open | |
05_chapter2.pdf | 2.06 MB | Adobe PDF | View/Open | |
06_chapter3.pdf | 1.49 MB | Adobe PDF | View/Open | |
07_chapter4.pdf | 1.69 MB | Adobe PDF | View/Open | |
08_chapter5.pdf | 3.42 MB | Adobe PDF | View/Open | |
09_chapter6.pdf | 1.7 MB | Adobe PDF | View/Open | |
10_chapter7.pdf | 1.42 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 19.93 kB | Adobe PDF | View/Open |
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