Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/338844
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dc.coverage.spatial
dc.date.accessioned2021-09-03T04:47:55Z-
dc.date.available2021-09-03T04:47:55Z-
dc.identifier.urihttp://hdl.handle.net/10603/338844-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleEvaluation of halotolerant bacteria from Purvanchal Region to enhance growth and yield of Indian Mustard Brassica juncea L
dc.title.alternative
dc.creator.researcherSharma, Kusum
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.description.note
dc.contributor.guideSharma, Swati and Prasad, S Rajendra
dc.publisher.placeLucknow
dc.publisher.universityIntegral University
dc.publisher.institutionDepartment of Biosciences
dc.date.registered2015
dc.date.completed2021
dc.date.awarded2021
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biosciences

Files in This Item:
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10. list of publication.pdfAttached File36.37 kBAdobe PDFView/Open
1. title page.pdf281.53 kBAdobe PDFView/Open
2. certificates.pdf261.79 kBAdobe PDFView/Open
3. preliminary pages.pdf584.26 kBAdobe PDFView/Open
4. chapter-1.pdf699.23 kBAdobe PDFView/Open
5. chapter-2.pdf210.74 kBAdobe PDFView/Open
6. chapter-3.pdf497.78 kBAdobe PDFView/Open
7. chapter-4.pdf573.58 kBAdobe PDFView/Open
80_recommendation.pdf407.31 kBAdobe PDFView/Open
8. chapter-5.pdf983.06 kBAdobe PDFView/Open
9. bibliography.pdf271.91 kBAdobe PDFView/Open


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