Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/336734
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Agriculture | |
dc.date.accessioned | 2021-08-19T05:05:42Z | - |
dc.date.available | 2021-08-19T05:05:42Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/336734 | - |
dc.description.abstract | None newline | |
dc.format.extent | Various Pages | |
dc.language | English | |
dc.relation | Bibliographies - 63 | |
dc.rights | university | |
dc.title | Iron in Relation to Wheat | |
dc.title.alternative | - | |
dc.creator.researcher | Singh, Ram Murat | |
dc.subject.keyword | Agricultural Sciences | |
dc.subject.keyword | Agronomy | |
dc.subject.keyword | Life Sciences | |
dc.description.note | Bibliography 85-91 | |
dc.contributor.guide | Rao, N K Anant | |
dc.publisher.place | Agra | |
dc.publisher.university | Dr. B. R. Ambedkar University Agra | |
dc.publisher.institution | Department of Agronomy | |
dc.date.registered | ||
dc.date.completed | 1955 | |
dc.date.awarded | ||
dc.format.dimensions | ||
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Agronomy |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01 title pages 1-1.pdf | Attached File | 98.22 kB | Adobe PDF | View/Open |
02 certificate 1-1.pdf | 203.73 kB | Adobe PDF | View/Open | |
03 preliminary pages 1-1.pdf | 90.64 kB | Adobe PDF | View/Open | |
04 chapter 1 1-2.pdf | 491.57 kB | Adobe PDF | View/Open | |
05 chapter 2 3-3.pdf | 134.51 kB | Adobe PDF | View/Open | |
06 chapter 3 4-23.pdf | 5.13 MB | Adobe PDF | View/Open | |
07 chapter 4 24-35.pdf | 3.13 MB | Adobe PDF | View/Open | |
08 chapter 5 36-70.pdf | 11.15 MB | Adobe PDF | View/Open | |
09 chapter 6 71-81.pdf | 2.76 MB | Adobe PDF | View/Open | |
10 chapter 7 82-83.pdf | 670.44 kB | Adobe PDF | View/Open | |
11 bibliography 63 85-91.pdf | 1.48 MB | Adobe PDF | View/Open | |
12 appendix tables 92-111.pdf | 5.3 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 670.44 kB | Adobe PDF | View/Open |
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