Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/336238
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Sciences | |
dc.date.accessioned | 2021-08-16T07:07:20Z | - |
dc.date.available | 2021-08-16T07:07:20Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/336238 | - |
dc.description.abstract | newline No | |
dc.format.extent | 228p. | |
dc.language | English | |
dc.relation | Available | |
dc.rights | university | |
dc.title | Evaluation of composition and processing quality of traditional corn accessions | |
dc.title.alternative | No | |
dc.creator.researcher | Trehan, Shalini | |
dc.subject.keyword | Life Sciences | |
dc.subject.keyword | Agricultural Sciences | |
dc.subject.keyword | Food Science and Technology | |
dc.description.note | Summary:156-163; References:164-228 | |
dc.contributor.guide | Narpinder Singh | |
dc.publisher.place | Amritsar | |
dc.publisher.university | Guru Nanak Dev University | |
dc.publisher.institution | Department of Food Science and Technology | |
dc.date.registered | 2014 | |
dc.date.completed | 2018 | |
dc.date.awarded | 2019 | |
dc.format.dimensions | 28cm. | |
dc.format.accompanyingmaterial | CD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Food Science & Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01 title.pdf | Attached File | 151.93 kB | Adobe PDF | View/Open |
02 certificates.pdf | 159.62 kB | Adobe PDF | View/Open | |
03 declaration.pdf | 236.55 kB | Adobe PDF | View/Open | |
04 acknoweledgement.pdf | 185.44 kB | Adobe PDF | View/Open | |
05 contents.pdf | 644.84 kB | Adobe PDF | View/Open | |
06 list of tables.pdf | 311.42 kB | Adobe PDF | View/Open | |
07 list of figures.pdf | 474.86 kB | Adobe PDF | View/Open | |
08 chapter 1.pdf | 1.62 MB | Adobe PDF | View/Open | |
09 chapter 2.pdf | 7.65 MB | Adobe PDF | View/Open | |
10 chapter 3.pdf | 4.53 MB | Adobe PDF | View/Open | |
11 chapter 4.pdf | 38.82 MB | Adobe PDF | View/Open | |
12 chapter 5.pdf | 1.61 MB | Adobe PDF | View/Open | |
13 references.pdf | 22.44 MB | Adobe PDF | View/Open | |
14 list of publications.pdf | 214.1 kB | Adobe PDF | View/Open | |
15 paper publish.pdf | 1.16 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 151.93 kB | Adobe PDF | View/Open |
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