Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/336222
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Sciences | |
dc.date.accessioned | 2021-08-16T07:00:37Z | - |
dc.date.available | 2021-08-16T07:00:37Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/336222 | - |
dc.description.abstract | newline NO | |
dc.format.extent | 246p. | |
dc.language | English | |
dc.relation | Available | |
dc.rights | university | |
dc.title | Characterization and functional properties of watermelon seed proteins | |
dc.title.alternative | no | |
dc.creator.researcher | Ali Abas Wani | |
dc.subject.keyword | Life Sciences | |
dc.subject.keyword | Agricultural Sciences | |
dc.subject.keyword | Food Science and Technology | |
dc.description.note | Summary:201-206; References:207-246 | |
dc.contributor.guide | Sogi, Dalbir Singh | |
dc.publisher.place | Amritsar | |
dc.publisher.university | Guru Nanak Dev University | |
dc.publisher.institution | Department of Food Science and Technology | |
dc.date.registered | 2003 | |
dc.date.completed | 2008 | |
dc.date.awarded | 2008 | |
dc.format.dimensions | 28cm. | |
dc.format.accompanyingmaterial | CD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Food Science & Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01 title.pdf | Attached File | 111.34 kB | Adobe PDF | View/Open |
02 certificate.pdf | 200.6 kB | Adobe PDF | View/Open | |
03 acknowledgement.pdf | 322.48 kB | Adobe PDF | View/Open | |
04 symbol & abbreviations.pdf | 269.33 kB | Adobe PDF | View/Open | |
05 contents.pdf | 861.68 kB | Adobe PDF | View/Open | |
06 list of tables.pdf | 387.68 kB | Adobe PDF | View/Open | |
07 list of figures.pdf | 1.07 MB | Adobe PDF | View/Open | |
08 chapter 1.pdf | 843.73 kB | Adobe PDF | View/Open | |
09 chapter 2.pdf | 5.88 MB | Adobe PDF | View/Open | |
10 chapter 3.pdf | 5.69 MB | Adobe PDF | View/Open | |
11 chapter 4.pdf | 26 MB | Adobe PDF | View/Open | |
12 chapter 5.pdf | 1.51 MB | Adobe PDF | View/Open | |
13 chapter 6.pdf | 8.99 MB | Adobe PDF | View/Open | |
14 publications.pdf | 112.21 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 111.34 kB | Adobe PDF | View/Open |
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