Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/335463
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Sciences | |
dc.date.accessioned | 2021-08-09T12:43:53Z | - |
dc.date.available | 2021-08-09T12:43:53Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/335463 | - |
dc.description.abstract | newline NO | |
dc.format.extent | 232p. | |
dc.language | English | |
dc.relation | No | |
dc.rights | university | |
dc.title | Characterization of different Flaxseed Cultivars | |
dc.title.alternative | Antioxidant Potential as Affected by Various Processing Methods and Mucilage Properties | |
dc.creator.researcher | Rajwinder Kaur | |
dc.subject.keyword | Life Sciences | |
dc.subject.keyword | Immunology | |
dc.subject.keyword | Multidisciplinary Sciences | |
dc.description.note | Summary:169-176; References:177-231, Publication:232 | |
dc.contributor.guide | Maninder Kaur | |
dc.publisher.place | Amritsar | |
dc.publisher.university | Guru Nanak Dev University | |
dc.publisher.institution | Department of Food Science and Technology | |
dc.date.registered | 2013 | |
dc.date.completed | 2018 | |
dc.date.awarded | 2108 | |
dc.format.dimensions | 28cm. | |
dc.format.accompanyingmaterial | CD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Food Science & Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 6.58 kB | Adobe PDF | View/Open |
02_certificate.pdf | 33.07 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 33.04 kB | Adobe PDF | View/Open | |
04_acknowlegement.pdf | 34.21 kB | Adobe PDF | View/Open | |
05_contents.pdf | 90.39 kB | Adobe PDF | View/Open | |
06_list of tables and figures.pdf | 58.29 kB | Adobe PDF | View/Open | |
07_list of abbreviations.pdf | 107.19 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 137.5 kB | Adobe PDF | View/Open | |
09_chapter-2.pdf | 190.62 kB | Adobe PDF | View/Open | |
10_chapter-3.pdf | 193.27 kB | Adobe PDF | View/Open | |
11_chapter-4.pdf | 2.36 MB | Adobe PDF | View/Open | |
12_chapter-5.pdf | 141.43 kB | Adobe PDF | View/Open | |
13_references.pdf | 548.25 kB | Adobe PDF | View/Open | |
14_list of publications.pdf | 97.78 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 6.58 kB | Adobe PDF | View/Open |
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