Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/330771
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Management | |
dc.date.accessioned | 2021-07-08T12:20:25Z | - |
dc.date.available | 2021-07-08T12:20:25Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/330771 | - |
dc.description.abstract | newline | |
dc.format.extent | xxxv;214p. | |
dc.language | English | |
dc.relation | Total no. of references - 64. | |
dc.rights | university | |
dc.title | To understand the effectiveness of operational training provided to food and beverage service department employees in five star category hotels in Pune city | |
dc.title.alternative | ||
dc.creator.researcher | Pol, Rajeshree Sharangdhar | |
dc.subject.keyword | Beverages | |
dc.subject.keyword | Economics and Business | |
dc.subject.keyword | Employees | |
dc.subject.keyword | Five star Hotels | |
dc.subject.keyword | Food | |
dc.subject.keyword | Management | |
dc.subject.keyword | Pune city | |
dc.subject.keyword | Social Sciences | |
dc.description.note | Bibliogaphy 191-198p. Appendix 199-214p. | |
dc.contributor.guide | Sathe, Suvarna | |
dc.publisher.place | Pune | |
dc.publisher.university | Tilak Maharashtra Vidyapeeth | |
dc.publisher.institution | Department of Management | |
dc.date.registered | 2016 | |
dc.date.completed | 2020 | |
dc.date.awarded | 2021 | |
dc.format.dimensions | 30cm | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Faculty of Management |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 15.21 kB | Adobe PDF | View/Open |
02_certificates.pdf | 24.21 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 16.9 kB | Adobe PDF | View/Open | |
04_content.pdf | 33.07 kB | Adobe PDF | View/Open | |
05_list of tables and figures.pdf | 93.71 kB | Adobe PDF | View/Open | |
06_abstract.pdf | 114.84 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 454.16 kB | Adobe PDF | View/Open | |
08_chapter 2.pdf | 195.36 kB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 153.22 kB | Adobe PDF | View/Open | |
10_chapter 4.pdf | 1.92 MB | Adobe PDF | View/Open | |
11_chapter 5.pdf | 77.55 kB | Adobe PDF | View/Open | |
12_references.pdf | 127.68 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 290.63 kB | Adobe PDF | View/Open |
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