1. Shodhganga@INFLIBNET
  2. Dr. B. R. Ambedkar University Agra
  3. Department of Animal Husbandry and Dairy Science
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/329634
Full metadata record
DC FieldValueLanguage
dc.coverage.spatialAgriculture
dc.date.accessioned2021-06-28T10:32:47Z-
dc.date.available2021-06-28T10:32:47Z-
dc.identifier.urihttp://hdl.handle.net/10603/329634-
dc.description.abstractNone newline
dc.format.extentVarious Pages
dc.languageEnglish
dc.relationBibliographies - 150
dc.rightsuniversity
dc.titleA Study of Variations in the Phospholipids of Milk and their Partition in Milk Products
dc.title.alternative-
dc.creator.researcherRawat, Raje Singh
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgriculture Dairy and Animal Science
dc.subject.keywordLife Sciences
dc.description.noteBibliography 1-9
dc.contributor.guideSingh, S N
dc.publisher.placeAgra
dc.publisher.universityDr. B. R. Ambedkar University Agra
dc.publisher.institutionDepartment of Animal Husbandry and Dairy Science
dc.date.registered
dc.date.completed1962
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Animal Husbandry and Dairy Science

Files in This Item:
File Description SizeFormat 
01 title 1-1.pdfAttached File759.9 kBAdobe PDFView/Open
02 certificate 1-2.pdf1.36 MBAdobe PDFView/Open
03 preliminary pages 1-3.pdf1.65 MBAdobe PDFView/Open
04 chapter 1 1-15.pdf10.16 MBAdobe PDFView/Open
05 chapter 2 16-38.pdf14.47 MBAdobe PDFView/Open
06 chapter 3 39-67.pdf17.24 MBAdobe PDFView/Open
07 chapter 4 68-127.pdf46.18 MBAdobe PDFView/Open
08 chapter 5 128-138.pdf5.27 MBAdobe PDFView/Open
09 bibliography 150 1-9.pdf3.66 MBAdobe PDFView/Open
80_recommendation.pdf5.27 MBAdobe PDFView/Open
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