Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/328245
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dc.coverage.spatialBio Sciences
dc.date.accessioned2021-06-09T05:10:15Z-
dc.date.available2021-06-09T05:10:15Z-
dc.identifier.urihttp://hdl.handle.net/10603/328245-
dc.description.abstractAbstract not available newline
dc.format.extentvii, 157p.
dc.languageEnglish
dc.relationNo. of references 139
dc.rightsuniversity
dc.titleProduction of Fructooligosaccride by use of A Aureobasidium pullulans
dc.title.alternative
dc.creator.researcherSingh, Awani Kumar
dc.subject.keywordBiochemical Research Methods
dc.subject.keywordBiology and Biochemistry
dc.subject.keywordFructosytransferase
dc.subject.keywordLife Sciences
dc.subject.keywordOligosaccharide
dc.subject.keywordPhysical and Chemical Properties
dc.subject.keywordSucrose
dc.subject.keywordSugar as macronutrient
dc.description.noteBibliography not given
dc.contributor.guideTank,S K
dc.publisher.placeSurat
dc.publisher.universityVeer Narmad South Gujarat University
dc.publisher.institutionDepartment of Aquatic Biology
dc.date.registered
dc.date.completed2013
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Aquatic Biology

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01_title.pdfAttached File20.99 kBAdobe PDFView/Open
02_certificate.pdf36.49 kBAdobe PDFView/Open
03_prelimanary pages.pdf335.8 kBAdobe PDFView/Open
04_chapter 1.pdf1.17 MBAdobe PDFView/Open
05_chapter 2.pdf2.33 MBAdobe PDFView/Open
06_chapter 3.pdf2.24 MBAdobe PDFView/Open
07_chapter 4.pdf867.99 kBAdobe PDFView/Open
08_chapter 5.pdf2.21 MBAdobe PDFView/Open
09_chapter 6.pdf142.06 kBAdobe PDFView/Open
10_chapter 7.pdf743.39 kBAdobe PDFView/Open
80_recommendation.pdf10.09 MBAdobe PDFView/Open


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