Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/328020
Title: | Effect of Varieties and Sources and Levels of Sulphur on the Growth Yield and Quality of Mustard Brassica Juncea L Czern and Coss |
Researcher: | Singh, Udal |
Guide(s): | Singh, B. P. |
Keywords: | Agricultural Sciences Agronomy Life Sciences |
University: | Dr. B. R. Ambedkar University Agra |
Completed Date: | 2002 |
Abstract: | Study of Varieties and Sources and Levels of Sulphur on the Growth Yield |
Pagination: | 132 |
URI: | http://hdl.handle.net/10603/328020 |
Appears in Departments: | Department of Agronomy |
Files in This Item:
File | Description | Size | Format | |
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01 title.pdf | Attached File | 111.75 kB | Adobe PDF | View/Open |
02 certificate.pdf | 59.04 kB | Adobe PDF | View/Open | |
03 preliminary pages.pdf | 218.86 kB | Adobe PDF | View/Open | |
04 chapter 1.pdf | 683.24 kB | Adobe PDF | View/Open | |
05 chapter 2.pdf | 2.44 MB | Adobe PDF | View/Open | |
06 chapter 3.pdf | 1.41 MB | Adobe PDF | View/Open | |
07 chapter 4.pdf | 5.13 MB | Adobe PDF | View/Open | |
08 chapter 5.pdf | 1.24 MB | Adobe PDF | View/Open | |
09 chapter 6.pdf | 678.74 kB | Adobe PDF | View/Open | |
10 chapter 7.pdf | 130.55 kB | Adobe PDF | View/Open | |
11 bibliography.pdf | 1.75 MB | Adobe PDF | View/Open | |
12 appendices.pdf | 1.25 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 130.55 kB | Adobe PDF | View/Open |
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