1. Shodhganga@INFLIBNET
  2. Veer Narmad South Gujarat University
  3. Department of Bio Science
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/327510
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DC FieldValueLanguage
dc.coverage.spatialHome Sciences
dc.date.accessioned2021-05-31T08:15:45Z-
dc.date.available2021-05-31T08:15:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/327510-
dc.description.abstractAbstract not available newline
dc.format.extent124p.
dc.languageEnglish
dc.relation-
dc.rightsuniversity
dc.titleBiochemical Studies on the Nutritional Status of Seeds and Seedlings of Some Food Grains
dc.title.alternative
dc.creator.researcherMehta, M B
dc.subject.keywordComputer Science
dc.subject.keywordComputer Science Theory and Methods
dc.subject.keywordEngineering and Technology
dc.subject.keywordFood
dc.subject.keywordLipids
dc.subject.keywordLiterature
dc.subject.keywordMinerals
dc.subject.keywordNutrition
dc.subject.keywordProteins
dc.subject.keywordVitamins
dc.description.note-
dc.contributor.guideDesai, M J
dc.publisher.placeSurat
dc.publisher.universityVeer Narmad South Gujarat University
dc.publisher.institutionDepartment of Bio Science
dc.date.registered
dc.date.completed2002
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Bio Science

Files in This Item:
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01_title.pdfAttached File20.94 kBAdobe PDFView/Open
02_certificate.pdf21.02 kBAdobe PDFView/Open
03_prelimanary pages.pdf76.62 kBAdobe PDFView/Open
04_chapter 1.pdf1.53 MBAdobe PDFView/Open
05_chapter 2.pdf965.34 kBAdobe PDFView/Open
06_chapter 3.pdf17.58 MBAdobe PDFView/Open
07_chapter 4.pdf343.63 kBAdobe PDFView/Open
08_references.pdf951.64 kBAdobe PDFView/Open
80_recommendation.pdf21.37 MBAdobe PDFView/Open
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