Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/32627
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DC FieldValueLanguage
dc.coverage.spatialen_US
dc.date.accessioned2015-01-07T07:38:38Z-
dc.date.available2015-01-07T07:38:38Z-
dc.date.issued2015-01-07-
dc.identifier.urihttp://hdl.handle.net/10603/32627-
dc.description.abstractnewlineen_US
dc.format.extenten_US
dc.languageEnglishen_US
dc.relationen_US
dc.rightsuniversityen_US
dc.titleSTUDIES ON THE PRODUCTION OF ETHANOL USING MICROBES BY FERMENTATION TECHNOLOGYen_US
dc.title.alternativeen_US
dc.creator.researcherK.BALASUBRAMANIANen_US
dc.description.noteen_US
dc.contributor.guideDr. V. AMBIKAPATHYen_US
dc.publisher.placeTiruchirappallien_US
dc.publisher.universityBharathidasan Universityen_US
dc.publisher.institutionDepartment of Microbiologyen_US
dc.date.registered23.02.2009en_US
dc.date.completeden_US
dc.date.awardeden_US
dc.format.dimensionsen_US
dc.format.accompanyingmaterialDVDen_US
dc.source.universityUniversityen_US
dc.type.degreePh.D.en_US
Appears in Departments:Department of Microbiology

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chapter 1.pdf168.9 kBAdobe PDFView/Open
chapter 2.pdf0 BAdobe PDFView/Open
chapter 3.pdf0 BAdobe PDFView/Open
chapter 4.pdf0 BAdobe PDFView/Open
chapter 5.pdf0 BAdobe PDFView/Open
references.pdf168.9 kBAdobe PDFView/Open


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