Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/324991
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Home Science | |
dc.date.accessioned | 2021-05-10T04:12:38Z | - |
dc.date.available | 2021-05-10T04:12:38Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/324991 | - |
dc.description.abstract | none | |
dc.format.extent | 162 p. | |
dc.language | English | |
dc.relation | no. of references 98 | |
dc.rights | university | |
dc.title | Nutritional profiling with focus on the nutritional facts of ready to eat foods and consumption pattern of the consumers | |
dc.title.alternative | - | |
dc.creator.researcher | Kothari, Hema | |
dc.subject.keyword | Social Sciences | |
dc.subject.keyword | Social Sciences General | |
dc.subject.keyword | Health Policy and Services | |
dc.subject.keyword | Nutritional aspects | |
dc.subject.keyword | Ready to eat food | |
dc.description.note | bibliography p.151-162 | |
dc.contributor.guide | Singh, Nimali | |
dc.publisher.place | Rajasthan | |
dc.publisher.university | University of Rajasthan | |
dc.publisher.institution | Department of Home Science | |
dc.date.registered | ||
dc.date.completed | 2017 | |
dc.date.awarded | ||
dc.format.dimensions | - | |
dc.format.accompanyingmaterial | None | |
dc.type.degree | Ph.D. | |
dc.source.inflibnet | INFLIBNET | |
Appears in Departments: | Department of Home Science |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 345.83 kB | Adobe PDF | View/Open |
02_certificate.pdf | 61.12 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 100.68 kB | Adobe PDF | View/Open | |
04_table of content.pdf | 23 kB | Adobe PDF | View/Open | |
05_list of tables and figures.pdf | 103.05 kB | Adobe PDF | View/Open | |
06_abbreviation.pdf | 21.22 kB | Adobe PDF | View/Open | |
07_abstract.pdf | 21.3 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 147.18 kB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 322.89 kB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 703.27 kB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 5.4 MB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 190.94 kB | Adobe PDF | View/Open | |
13_bibliography.pdf | 144.05 kB | Adobe PDF | View/Open | |
14_annexure.pdf | 1.25 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 440.37 kB | Adobe PDF | View/Open |
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