Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/322078
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dc.coverage.spatial
dc.date.accessioned2021-04-22T18:54:42Z-
dc.date.available2021-04-22T18:54:42Z-
dc.identifier.urihttp://hdl.handle.net/10603/322078-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleGreen Synthesis and Characterization of Selenium Nanoparticles from Allium Sativum Andaloe Vera and Comparative Study of Their Antioxidant Antimicrobialand Antigenotoxic Effects
dc.title.alternative
dc.creator.researcherJay Vyas
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgriculture Multidisciplinary
dc.subject.keywordLife Sciences
dc.description.note
dc.contributor.guideRakhi Mehta , Shafkat Rana
dc.publisher.placeDebari
dc.publisher.universityPacific University
dc.publisher.institutionSCIENCE
dc.date.registered
dc.date.completed2019
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Science

Files in This Item:
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80_recommendation.pdfAttached File232.56 kBAdobe PDFView/Open
certificate.pdf69.56 kBAdobe PDFView/Open
chapter 1.pdf1.02 MBAdobe PDFView/Open
chapter 2.pdf291.39 kBAdobe PDFView/Open
chapter 3.pdf766.94 kBAdobe PDFView/Open
chapter 4.pdf14.71 MBAdobe PDFView/Open
front page.pdf61.7 kBAdobe PDFView/Open
preliminary.pdf52.64 kBAdobe PDFView/Open


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