Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/320360
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Management | |
dc.date.accessioned | 2021-04-17T12:23:33Z | - |
dc.date.available | 2021-04-17T12:23:33Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/320360 | - |
dc.description.abstract | newline Abstract not available newline | |
dc.format.extent | vi, 460p. | |
dc.language | English | |
dc.relation | No. of references 272 | |
dc.rights | university | |
dc.title | An Analysis Of Service Quality Formulation A Its Measurement In Banking And Retail Sector Part Ii | |
dc.title.alternative | An Analysis of Service Quality Formulation a its Measurement in Banking and Retail Sector Part II | |
dc.creator.researcher | Vanparia, Bhavesh O. | |
dc.subject.keyword | Economics and Business | |
dc.subject.keyword | Management | |
dc.subject.keyword | Retail | |
dc.subject.keyword | Service | |
dc.subject.keyword | Social Sciences | |
dc.description.note | Bibliography p.461-478 | |
dc.contributor.guide | Patel, Vinod | |
dc.publisher.place | Surat | |
dc.publisher.university | Veer Narmad South Gujarat University | |
dc.publisher.institution | Department of Business and Industrial Management | |
dc.date.registered | n.d. | |
dc.date.completed | 2011 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | None | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Business and Industrial Management |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_chapter 4.pdf | Attached File | 34.19 MB | Adobe PDF | View/Open |
02_chapter 5.pdf | 678.35 kB | Adobe PDF | View/Open | |
03_conclusions.pdf | 1.36 MB | Adobe PDF | View/Open | |
04_references.pdf | 732.69 kB | Adobe PDF | View/Open | |
05_annexure.pdf | 555.51 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 37.55 MB | Adobe PDF | View/Open |
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