Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/319715
Title: Study on nutritional antioxidant attributes and medicinal values of jamun Syzgium cumini L
Researcher: Yadav, Arti
Guide(s): Singh, Pratibha
Keywords: Agricultural Sciences
Agriculture Multidisciplinary
Life Sciences
University: Acharya Narendra Deva University of Agriculture and Technology, Ayodhya
Completed Date: 2020
Abstract: newline Add
Pagination: 135
URI: http://hdl.handle.net/10603/319715
Appears in Departments:Department of Biochemistry

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01 title.pdfAttached File57.18 kBAdobe PDFView/Open
02 dedication.pdf46.34 kBAdobe PDFView/Open
03 certificate.pdf146.31 kBAdobe PDFView/Open
04 acknowledgement.pdf105.65 kBAdobe PDFView/Open
05 content.pdf88.83 kBAdobe PDFView/Open
06 list of tables.pdf98.51 kBAdobe PDFView/Open
07 list of figures.pdf92.36 kBAdobe PDFView/Open
08 chapter1.pdf335.42 kBAdobe PDFView/Open
09 chapter2.pdf313.59 kBAdobe PDFView/Open
10 chapter3.pdf1.25 MBAdobe PDFView/Open
11 chapter4.pdf3 MBAdobe PDFView/Open
12 chapter5.pdf310.12 kBAdobe PDFView/Open
13 chapter6.pdf281.07 kBAdobe PDFView/Open
14 chapter7.pdf283.05 kBAdobe PDFView/Open
15 abstract.pdf93.07 kBAdobe PDFView/Open
80_recommendation.pdf57.18 kBAdobe PDFView/Open
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