1. Shodhganga@INFLIBNET
  2. Shoolini University of Biotechnology and Management Sciences
  3. Faculty Of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/313831
Title: Process optimization for recovery and purification of zein and xanthophylls from Zea mays and its stability application in food products
Researcher: Duggal, Sampy
Guide(s): Kumar, Dinesh
Keywords: Biotechnology and Applied Microbiology
Life Sciences
University: Shoolini University of Biotechnology and Management Sciences
Completed Date: 2020
Pagination: 150p.
URI: http://hdl.handle.net/10603/313831
Appears in Departments:Faculty Of Biotechnology

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01-title page.pdfAttached File39.42 kBAdobe PDFView/Open
02 declaration.pdf90.89 kBAdobe PDFView/Open
03 certificate-1.pdf139.37 kBAdobe PDFView/Open
04 certificate-2.pdf139.14 kBAdobe PDFView/Open
05 certificate-3.pdf98.08 kBAdobe PDFView/Open
06 contents.pdf138.16 kBAdobe PDFView/Open
07 acknowledgement.pdf180.65 kBAdobe PDFView/Open
08 list of abbriviation and symbol.pdf247.81 kBAdobe PDFView/Open
09 list of tables.pdf190.81 kBAdobe PDFView/Open
10 list of figure.pdf315.8 kBAdobe PDFView/Open
11 abstract.pdf117.4 kBAdobe PDFView/Open
12 introduction .pdf284.55 kBAdobe PDFView/Open
13 reveiw of literature.pdf5.02 MBAdobe PDFView/Open
14 materials and methods.pdf387.67 kBAdobe PDFView/Open
15 results and discussion.pdf2.13 MBAdobe PDFView/Open
16 summary and conclusion.pdf365.59 kBAdobe PDFView/Open
17 future prospects.pdf176.22 kBAdobe PDFView/Open
18 final references .pdf544.68 kBAdobe PDFView/Open
19 appendices.pdf488.48 kBAdobe PDFView/Open
20 publications patents.pdf244.1 kBAdobe PDFView/Open
21 research paper-1.pdf295.45 kBAdobe PDFView/Open
22 research paper 2.pdf703.05 kBAdobe PDFView/Open
23 patent-1.pdf277.16 kBAdobe PDFView/Open
24 patent-2.pdf231.5 kBAdobe PDFView/Open
25 patent certificate.pdf8.04 kBAdobe PDFView/Open
80_recommendation.pdf83.26 kBAdobe PDFView/Open
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