Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/312661
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2021-01-21T12:18:32Z-
dc.date.available2021-01-21T12:18:32Z-
dc.identifier.urihttp://hdl.handle.net/10603/312661-
dc.description.abstractnewline
dc.format.extent1-166
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleIdentification Characterisation of Pectin From Various Sources and Pectinase From Actinomycetes for Industrial Applications
dc.title.alternative
dc.creator.researcherPraveen Kumar G
dc.subject.keywordpectin
dc.subject.keywordPectinase
dc.subject.keywordpolygalacturonase
dc.description.note
dc.contributor.guideSuneetha V
dc.publisher.placeVellore
dc.publisher.universityVIT University
dc.publisher.institutionSchool of Bio Science and Technology
dc.date.registered2013
dc.date.completed2020
dc.date.awarded2020
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:School of Bio Science and Technology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File75.43 kBAdobe PDFView/Open
02_declaration and certificate.pdf96.22 kBAdobe PDFView/Open
03_abstract.pdf84.8 kBAdobe PDFView/Open
04_acknowledgement.pdf93.9 kBAdobe PDFView/Open
05_table of contents.pdf110.25 kBAdobe PDFView/Open
06_list of figures.pdf112.18 kBAdobe PDFView/Open
07_list of tables.pdf94.52 kBAdobe PDFView/Open
08_list of terms and abbrevations.pdf84.92 kBAdobe PDFView/Open
09_chapter 1.pdf2.24 MBAdobe PDFView/Open
10_chapter 2.pdf354.56 kBAdobe PDFView/Open
11_chapter 3.pdf687.49 kBAdobe PDFView/Open
12_chapter 4.pdf5.83 MBAdobe PDFView/Open
13_chapter 5.pdf121.78 kBAdobe PDFView/Open
14_references.pdf236.88 kBAdobe PDFView/Open
15_list of publications.pdf96.06 kBAdobe PDFView/Open
16_ appendices.pdf104.95 kBAdobe PDFView/Open
80_recommendation.pdf6.02 MBAdobe PDFView/Open


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