Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/309288
Title: | Studies on dietary fibre and anthocyanin of culinary banana musa abb flower bracts and their application |
Researcher: | Yesmin Ara Begum |
Guide(s): | Deka, S C |
Keywords: | Abaca (Plant) Agricultural Sciences Banana products Bananas Food Science and Technology Life Sciences |
University: | Tezpur University |
Completed Date: | 2019 |
Abstract: | none |
Pagination: | 169 p. |
URI: | http://hdl.handle.net/10603/309288 |
Appears in Departments: | Department of Food Engineering and Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 185.28 kB | Adobe PDF | View/Open |
02_dedication.pdf | 196 kB | Adobe PDF | View/Open | |
03_abstract.pdf | 408.75 kB | Adobe PDF | View/Open | |
04_declaration.pdf | 293.7 kB | Adobe PDF | View/Open | |
05_certificate.pdf | 301.74 kB | Adobe PDF | View/Open | |
06_acknowledgement.pdf | 183.42 kB | Adobe PDF | View/Open | |
07_content.pdf | 356.2 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 807.01 kB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 1.26 MB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 2.13 MB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 1.16 MB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 1.89 MB | Adobe PDF | View/Open | |
13_list of publications.pdf | 563.18 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 563.12 kB | Adobe PDF | View/Open |
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