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Upload Date | Title | Researcher | Guide(s) |
---|---|---|---|
16-Nov-2020 | Production of resistant starch from locally grown rice varieties for use in functional foods and as an encapsulating agent | Ashwar,Bilal Ahmad | Adil Gani |
23-Jan-2023 | Development of Wheat Based Functional Bakery Products Using Saffron and Tomato Extracts | Bhat,Naseer Ahmad | Wani,Idrees Ahmed |
23-Jan-2023 | Functional and Bioactive Characterization of Plant Gums and their Utilization in Baked Products | Hamdani,Afshan Mumtaz | Wani,Idrees Ahmed |
7-Mar-2023 | Safety Quality and Nutraceutical Status of Kradi A Traditional Dairy Fermented Food of JandK | Wani,Mehvish Mushtaq | Adil Gani and Prathapkumar SH |