1. Shodhganga@INFLIBNET
  2. Vidyasagar University
  3. Department of Microbiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/300907
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2020-09-25T08:48:12Z-
dc.date.available2020-09-25T08:48:12Z-
dc.identifier.urihttp://hdl.handle.net/10603/300907-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleProfiling of Nutrients and Lactic Acid Bacteria in A Rice Based Fermented Beverage
dc.title.alternativeProfiling of Nutrients and Lactic Acid Bacteria in A Rice-Based Fermented Beverage
dc.creator.researcherGhosh Kuntal
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.description.note
dc.contributor.guideMondal K C
dc.publisher.placeMidnapore
dc.publisher.universityVidyasagar University
dc.publisher.institutionDepartment of Microbiology
dc.date.registered13/06/2012
dc.date.completed2016
dc.date.awarded22/07/2016
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File65.95 kBAdobe PDFView/Open
02_certificate.pdf212.68 kBAdobe PDFView/Open
03_prelim.pdf2.18 MBAdobe PDFView/Open
04_chapter1.pdf2.39 MBAdobe PDFView/Open
05_chapter2.pdf6.56 MBAdobe PDFView/Open
06_chapter3.pdf6.31 MBAdobe PDFView/Open
07_chapter4.pdf13.99 MBAdobe PDFView/Open
08_summary.pdf783.64 kBAdobe PDFView/Open
09_bibliography.pdf8.21 MBAdobe PDFView/Open
80_recommendation.pdf849.79 kBAdobe PDFView/Open
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