1. Shodhganga@INFLIBNET
  2. Maharshi Dayanand University
  3. Department of Genetics
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/298575
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2020-09-09T10:42:18Z-
dc.date.available2020-09-09T10:42:18Z-
dc.identifier.urihttp://hdl.handle.net/10603/298575-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleAnalysis of genetic diversity of Allium cepa and Allium sativum and antimicrobial activity of crude extract and isolated compounds
dc.title.alternative
dc.creator.researcherDushyant Sharma
dc.subject.keywordAllium cepa and Allium sativum
dc.subject.keywordAntimicrobial
dc.subject.keywordisolated compounds
dc.description.note
dc.contributor.guideJaya Parkash Yadav
dc.publisher.placeRohtak
dc.publisher.universityMaharshi Dayanand University
dc.publisher.institutionDepartment of Genetics
dc.date.registered01/01/2016
dc.date.completed2018
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Genetics

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File103.04 kBAdobe PDFView/Open
02_certificate.pdf103.23 kBAdobe PDFView/Open
03_preliminary page.pdf217.97 kBAdobe PDFView/Open
04_chapter 1.pdf181.42 kBAdobe PDFView/Open
05_chapter 2.pdf63.09 kBAdobe PDFView/Open
06_chapter 3.pdf254.62 kBAdobe PDFView/Open
07_chapter 4.pdf241.23 kBAdobe PDFView/Open
08_chapter 5.pdf1.03 MBAdobe PDFView/Open
09_conclusion.pdf153.58 kBAdobe PDFView/Open
10_reference.pdf292.56 kBAdobe PDFView/Open
80_recommendation.pdf209.21 kBAdobe PDFView/Open
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