Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/29788
Title: | Morphological Thermal and Functional Properties of Native Modified Proteins and Starch of Kidney beans Phaseolus vulgaris L and Mash beans Phaseolus mungo L |
Researcher: | Ahmed,Idrees |
Guide(s): | Sogi,Dalbir Singh |
Keywords: | Thermal Kidney beans |
Upload Date: | 3-Dec-2014 |
University: | Guru Nanak Dev University |
Completed Date: | 03/09/2013 |
Abstract: | No newline |
Pagination: | 28cm. |
URI: | http://hdl.handle.net/10603/29788 |
Appears in Departments: | Department of Food Science & Technology |
Files in This Item:
File | Description | Size | Format | |
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01_title.pdf | Attached File | 28.88 kB | Adobe PDF | View/Open |
02_certificate.pdf | 24.61 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 17.36 kB | Adobe PDF | View/Open | |
04_symbols & abbreviations.pdf | 22.32 kB | Adobe PDF | View/Open | |
05_contents.pdf | 49.63 kB | Adobe PDF | View/Open | |
06_list of tables.pdf | 30.33 kB | Adobe PDF | View/Open | |
07_list of figures.pdf | 17.38 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 36.17 kB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 221 kB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 198.62 kB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 1.34 MB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 61.36 kB | Adobe PDF | View/Open | |
13_references.pdf | 199.4 kB | Adobe PDF | View/Open | |
14_list of research papers published.pdf | 24.28 kB | Adobe PDF | View/Open |
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