Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/296905
Full metadata record
DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2020-09-01T06:47:13Z-
dc.date.available2020-09-01T06:47:13Z-
dc.identifier.urihttp://hdl.handle.net/10603/296905-
dc.description.abstract
dc.format.extent185 p.
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleCharacterization of native and modified starches from Indian pearl millet cultivars
dc.title.alternative
dc.creator.researcherSiroha, Anil Kumar
dc.subject.keywordAgricultural Sciences
dc.subject.keywordFood Science and Technology
dc.subject.keywordLife Sciences
dc.description.noteReferences given
dc.contributor.guideSandhu, Kawaljit Singh
dc.publisher.placeSirsa
dc.publisher.universityChaudhary Devi Lal University
dc.publisher.institutionDepartment of Food Science and Technology
dc.date.registeredn.d
dc.date.completedn.d
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.type.degreePh.D.
dc.source.inflibnetINFLIBNET
Appears in Departments:Department of Food Science and Technology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File112.87 kBAdobe PDFView/Open
02_certificate.pdf102.54 kBAdobe PDFView/Open
03_declaration.pdf102.12 kBAdobe PDFView/Open
04_acknowledgement.pdf133.14 kBAdobe PDFView/Open
05_abbreviation.pdf326.52 kBAdobe PDFView/Open
06_list of tables and figures.pdf332.66 kBAdobe PDFView/Open
07_table of content.pdf9.75 kBAdobe PDFView/Open
08_chapter 1.pdf307.9 kBAdobe PDFView/Open
09_chapter 2.pdf582.29 kBAdobe PDFView/Open
10_chapter 3.pdf447.54 kBAdobe PDFView/Open
11_chapter 4.pdf4.02 MBAdobe PDFView/Open
12_chapter 5.pdf380.95 kBAdobe PDFView/Open
13_list of publications.pdf84.12 kBAdobe PDFView/Open
14_references.pdf534.75 kBAdobe PDFView/Open
15_summary.pdf588.11 kBAdobe PDFView/Open
80_recommendation.pdf575.99 kBAdobe PDFView/Open


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: