Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/290722
Title: Evaluation of antioxidant and antimicrobial activities of selected edible bambuseae species available in north east india and their application in biosynthesis of metal nano particles
Researcher: Kalita Chandrawali
Guide(s): Devi A and Ganguly M
Keywords: Chemistry
Chemistry Applied
Physical Sciences
University: Gauhati University
Completed Date: 
Abstract: newline
Pagination: 139 p.
URI: http://hdl.handle.net/10603/290722
Appears in Departments:Department of Chemistry

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01_title.pdfAttached File9.05 kBAdobe PDFView/Open
02_declaration.pdf233.94 kBAdobe PDFView/Open
03_certificate.pdf737.06 kBAdobe PDFView/Open
04_acknowledgements.pdf601.4 kBAdobe PDFView/Open
05_abstract.pdf7.29 kBAdobe PDFView/Open
06_abbreviation.pdf10.02 kBAdobe PDFView/Open
07_contents.pdf15.35 kBAdobe PDFView/Open
08_list of figures.pdf13.58 kBAdobe PDFView/Open
09_list of tables.pdf7.01 kBAdobe PDFView/Open
10_chapter-i.pdf186.95 kBAdobe PDFView/Open
11_chapter-ii.pdf66.14 kBAdobe PDFView/Open
12_chapter-iii.pdf921.94 kBAdobe PDFView/Open
13_chapter-iv.pdf1.02 MBAdobe PDFView/Open
14_chapter-v.pdf38.42 kBAdobe PDFView/Open
15_chapter-vi.pdf3.28 MBAdobe PDFView/Open
16_chapter-vii.pdf14.84 kBAdobe PDFView/Open
17_references.pdf53.39 kBAdobe PDFView/Open
18_publication.pdf1.7 MBAdobe PDFView/Open
80_recommendation.pdf22.51 kBAdobe PDFView/Open
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