Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/287733
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DC FieldValueLanguage
dc.coverage.spatialBiochemistry
dc.date.accessioned2020-04-07T06:11:27Z-
dc.date.available2020-04-07T06:11:27Z-
dc.identifier.urihttp://hdl.handle.net/10603/287733-
dc.description.abstractNone newline
dc.format.extent122 p.
dc.languageEnglish
dc.relationBibliography-100-122 p.
dc.rightsuniversity
dc.titleEvaluation of Antidaibetic and Antioxidant Potential of Trigonella Foenum Graecum and Cinnamomum zeylanicum and Their Effect on Expression of GLUTS in Diabetic Rats
dc.title.alternative-
dc.creator.researcherSharma, Sapneh
dc.subject.keywordLife Sciences,Biology and Biochemistry,Biochemistry
dc.description.noteSummary-92-100 p.
dc.contributor.guideShrivastava, Nalini
dc.publisher.placeGwalior
dc.publisher.universityJiwaji University
dc.publisher.institutionDepartment of Biochemistry
dc.date.registered31/12/2014
dc.date.completed11/10/2017
dc.date.awarded08/08/2018
dc.format.dimensions35cm
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biochemistry

Files in This Item:
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01_title.pdfAttached File267.55 kBAdobe PDFView/Open
02_certificate.pdf686.71 kBAdobe PDFView/Open
03_index.pdf662.82 kBAdobe PDFView/Open
04_list of tables.pdf759.5 kBAdobe PDFView/Open
05_list of figures.pdf1.51 MBAdobe PDFView/Open
06_acknowledgements.pdf235.62 kBAdobe PDFView/Open
07_chapter 1.pdf755.06 kBAdobe PDFView/Open
08_chapter 2.pdf932.9 kBAdobe PDFView/Open
09_chapter 3.pdf904.15 kBAdobe PDFView/Open
10_chapter 4.pdf764.6 kBAdobe PDFView/Open
11_chapter 5.pdf624.89 kBAdobe PDFView/Open
12_references.pdf972.77 kBAdobe PDFView/Open
13_publication 1.pdf367.5 kBAdobe PDFView/Open
14_publication 2.pdf638.75 kBAdobe PDFView/Open
15_publication 3.pdf455.96 kBAdobe PDFView/Open


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