1. Shodhganga@INFLIBNET
  2. JECRC University
  3. Department of Botany
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/287372
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2020-04-02T06:05:45Z-
dc.date.available2020-04-02T06:05:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/287372-
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titlea comparative study on biochemical and antimicrobial activities of peel and pulp of aegle marmelos fruit from jaipur region
dc.title.alternative
dc.creator.researcherSharma Nidhi
dc.description.note
dc.contributor.guideWidhi Dubey
dc.publisher.placeJaipur
dc.publisher.universityJECRC University
dc.publisher.institutionDepartment of Botany
dc.date.registered16-3-2013
dc.date.completed2019
dc.date.awarded25-4-2019
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
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2. cover_page.pdfAttached File855.75 kBAdobe PDFView/Open
3. guide certificate(1).pdf183.74 kBAdobe PDFView/Open
chapter_1(1).pdf2.19 MBAdobe PDFView/Open
chapter_2.pdf249.13 kBAdobe PDFView/Open
chapter_3(1).pdf1.25 MBAdobe PDFView/Open
chapter_4(1).pdf3.12 MBAdobe PDFView/Open
chapter_5.pdf315.66 kBAdobe PDFView/Open
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