Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/287
Title: | Studies on the biochemical and enzymatic changes of food materials during cold storage |
Researcher: | Nair, Maya |
Guide(s): | Shashidhar, Shankar |
Upload Date: | 26-Jul-2010 |
University: | Mahatma Gandhi University |
Completed Date: | December 2002 |
Pagination: | 171p. |
URI: | http://hdl.handle.net/10603/287 |
Appears in Departments: | School of Bio Sciences |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 18.59 kB | Adobe PDF | View/Open |
02_dedication.pdf | 11.14 kB | Adobe PDF | View/Open | |
03_certificate1.pdf | 22.62 kB | Adobe PDF | View/Open | |
04_certificate2.pdf | 20.21 kB | Adobe PDF | View/Open | |
05_declaration.pdf | 18.05 kB | Adobe PDF | View/Open | |
06_acknowledgement.pdf | 38.92 kB | Adobe PDF | View/Open | |
07_content.pdf | 15.68 kB | Adobe PDF | View/Open | |
08_list of abbreviation.pdf | 49.88 kB | Adobe PDF | View/Open | |
09_chapter1.pdf | 116.38 kB | Adobe PDF | View/Open | |
10_chapter2.pdf | 350.81 kB | Adobe PDF | View/Open | |
11_chapter3.pdf | 347.34 kB | Adobe PDF | View/Open | |
12_chapter4.pdf | 775.88 kB | Adobe PDF | View/Open | |
13_chapter5.pdf | 448.24 kB | Adobe PDF | View/Open | |
14_chapter6.pdf | 287.27 kB | Adobe PDF | View/Open | |
15_chapter7.pdf | 80.47 kB | Adobe PDF | View/Open | |
16_referneces.pdf | 402.23 kB | Adobe PDF | View/Open |
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