1. Shodhganga@INFLIBNET
  2. Acharya Nagarjuna University
  3. Department of Bio Technology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/286697
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DC FieldValueLanguage
dc.coverage.spatialBiotechnology
dc.date.accessioned2020-03-31T02:47:08Z-
dc.date.available2020-03-31T02:47:08Z-
dc.identifier.urihttp://hdl.handle.net/10603/286697-
dc.description.abstractnone
dc.format.extent171 p.
dc.languageEnglish
dc.relationno.of references 303
dc.rightsuniversity
dc.titleStudies on process development and characterization of cold active galactosidase from thalassospira frigidphilosprofundus a potential psychrophile from deep waters of bay of bengal
dc.title.alternative-
dc.creator.researcherKumar, Ponnada Suresh
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordCold active enzymes
dc.subject.keywordGalactosidase
dc.subject.keywordIndustrial enzymes
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobial enzymes
dc.subject.keywordMicrobiology
dc.subject.keywordPsychrophilic enzymes
dc.description.notereferences p.132-160
dc.contributor.guideRao, K R S Sambasiva
dc.publisher.placeGuntur
dc.publisher.universityAcharya Nagarjuna University
dc.publisher.institutionDepartment of Bio Technology
dc.date.registeredn.d.
dc.date.completed2017
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.type.degreePh.D.
dc.source.inflibnetINFLIBNET
Appears in Departments:Department of Bio Technology

Files in This Item:
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01_title.pdfAttached File201.76 kBAdobe PDFView/Open
02_declaration.pdf231.2 kBAdobe PDFView/Open
03_certificate.pdf134.64 kBAdobe PDFView/Open
04_content.pdf83.24 kBAdobe PDFView/Open
05_acknowledgement.pdf76.69 kBAdobe PDFView/Open
06_preface.pdf115.81 kBAdobe PDFView/Open
07_list of table.pdf125.68 kBAdobe PDFView/Open
08_abbreviation.pdf111.97 kBAdobe PDFView/Open
09_chapter 1.pdf336.63 kBAdobe PDFView/Open
10_chapter 2.pdf816.65 kBAdobe PDFView/Open
11_chapter 3.pdf631.96 kBAdobe PDFView/Open
12_chapter 4.pdf2.11 MBAdobe PDFView/Open
13_chapter 5.pdf238.93 kBAdobe PDFView/Open
14_references.pdf569.2 kBAdobe PDFView/Open
16_publication.pdf2.93 MBAdobe PDFView/Open
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