Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/286140
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dc.coverage.spatial
dc.date.accessioned2020-03-28T02:40:17Z-
dc.date.available2020-03-28T02:40:17Z-
dc.identifier.urihttp://hdl.handle.net/10603/286140-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleEffect of ionic liquids on the protein stability in aqueous medium
dc.title.alternative
dc.creator.researcherSingh, Upendra Kumar
dc.subject.keywordInterdisciplinary Research in Basic Sciences-Thesis
dc.subject.keywordLife Sciences,Biology and Biochemistry,Biology
dc.subject.keywordMembrane Proteins-Analysis
dc.subject.keywordProtein folding
dc.subject.keywordProteomics
dc.description.note
dc.contributor.guideRajan Patel
dc.publisher.placeDelhi
dc.publisher.universityJamia Milia Islamia University
dc.publisher.institutionCentre for Interdisciplinary Research in Basic Sciences
dc.date.registered
dc.date.completed2018
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Centre for Interdisciplinary Research in Basic Sciences

Files in This Item:
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01_title.pdfAttached File475.36 kBAdobe PDFView/Open
02_declaration.pdf151.54 kBAdobe PDFView/Open
03_certificate.pdf151.68 kBAdobe PDFView/Open
04_contents.pdf277.07 kBAdobe PDFView/Open
05_list of tables.pdf245.14 kBAdobe PDFView/Open
06_list of figures.pdf315.46 kBAdobe PDFView/Open
07_acknowledgements.pdf282.57 kBAdobe PDFView/Open
08_chapter 1.pdf6.05 MBAdobe PDFView/Open
09_chapter 2.pdf945.77 kBAdobe PDFView/Open
10_chapter 3.pdf23.64 MBAdobe PDFView/Open
11_chapter 4.pdf11.2 MBAdobe PDFView/Open
12_chapter 5.pdf10.07 MBAdobe PDFView/Open
13_chapter 6.pdf6.49 MBAdobe PDFView/Open
14_chapter 7.pdf5.51 MBAdobe PDFView/Open
15_references.pdf502.82 kBAdobe PDFView/Open
16_publications.pdf1.88 MBAdobe PDFView/Open


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