Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/282857
| Title: | STUDIES ON CHARACTERIZATION OF BACTERIOCINS FROM LACTIC ACID BACTERIA FOR ITS APPLICATION IN MEAT PRESERVATIoN |
| Researcher: | AARTHI NISHANTHI MARY S |
| Guide(s): | SUMATHI V |
| University: | Annamalai University |
| Completed Date: | 2018 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/282857 |
| Appears in Departments: | Department of Microbiology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01 title.pdf | Attached File | 641.79 kB | Adobe PDF | View/Open |
| 02 certificate.pdf | 108.67 kB | Adobe PDF | View/Open | |
| 04 acknowledgment.pdf | 604.61 kB | Adobe PDF | View/Open | |
| 07 chapter i.pdf | 126.26 kB | Adobe PDF | View/Open | |
| 08 chapter ii.pdf | 274.08 kB | Adobe PDF | View/Open | |
| 09 chapter iii.pdf | 243.54 kB | Adobe PDF | View/Open | |
| 10 chapter iv.pdf | 854.6 kB | Adobe PDF | View/Open | |
| 11 chapter v.pdf | 138.64 kB | Adobe PDF | View/Open | |
| 12 chapter vi.pdf | 115.52 kB | Adobe PDF | View/Open | |
| 15 appendix.pdf | 604.62 kB | Adobe PDF | View/Open |
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