Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/27815
Title: GAVWTH OF FOOD GRAINS IN TAMILNADU
Researcher: R.SASIKAILA
Guide(s): Dr. R. MEENAKSHI
Keywords: FOOD GRAINS
TAMILNADU
Upload Date: 12-Nov-2014
University: Periyar University
Completed Date: 1/12/2003
Abstract: NA newline
Pagination: 209p
URI: http://hdl.handle.net/10603/27815
Appears in Departments:Department of Economics

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01_title.pdfAttached File14.84 kBAdobe PDFView/Open
02_certificate.pdf17.3 kBAdobe PDFView/Open
03_declaration.pdf16.29 kBAdobe PDFView/Open
04_contents.pdf5.85 kBAdobe PDFView/Open
05_acknowledgement.pdf23.45 kBAdobe PDFView/Open
06_list of tables,figures.pdf74.95 kBAdobe PDFView/Open
07_chapter 1.pdf1.28 MBAdobe PDFView/Open
08_chapter 2.pdf428.98 kBAdobe PDFView/Open
09_chapter 3.pdf294.55 kBAdobe PDFView/Open
10_chapter 4.pdf1.46 MBAdobe PDFView/Open
11_chapter 5.pdf161.86 kBAdobe PDFView/Open
12_appendix.pdf706.99 kBAdobe PDFView/Open
13_bibliography.pdf120.67 kBAdobe PDFView/Open
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