Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/276047
| Title: | Development of multifunctional synbiotic yoghurt ice cream |
| Researcher: | Kumar, Dilip |
| Guide(s): | Rai, Dinesh Chandra |
| Keywords: | Ice cream Life Sciences,Agricultural Sciences,Agriculture Dairy and Animal Science Synbiotic yoghurt |
| University: | Banaras Hindu University |
| Completed Date: | 2017 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/276047 |
| Appears in Departments: | Department of Animal Husbandary & Dairying |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 357.18 kB | Adobe PDF | View/Open |
| 02_abstract.pdf | 110.32 kB | Adobe PDF | View/Open | |
| 03_certificate.pdf | 117.19 kB | Adobe PDF | View/Open | |
| 04_acknowledgement.pdf | 74.34 kB | Adobe PDF | View/Open | |
| 05_content.pdf | 157.94 kB | Adobe PDF | View/Open | |
| 06_preface.pdf | 18.59 kB | Adobe PDF | View/Open | |
| 07_chapter 1.pdf | 172.88 kB | Adobe PDF | View/Open | |
| 08_chapter 2.pdf | 439.65 kB | Adobe PDF | View/Open | |
| 09_chapter 3.pdf | 386.31 kB | Adobe PDF | View/Open | |
| 10_chapter 4.doc | 17.22 MB | Microsoft Word | View/Open | |
| 11_chapter 5.pdf | 249.69 kB | Adobe PDF | View/Open | |
| 12_references.pdf | 360.11 kB | Adobe PDF | View/Open | |
| 13_appendix.pdf | 586.97 kB | Adobe PDF | View/Open |
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