Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/273997
Title: Polyphenolic compounds among different vigna species
Researcher: Barinderjit Singh
Guide(s): Narpinder Singh
Keywords: Life Sciences,Agricultural Sciences,Food Science and Technology
University: Guru Nanak Dev University
Completed Date: 07/04/2017
Abstract: newline No
Pagination: 235p.
URI: http://hdl.handle.net/10603/273997
Appears in Departments:Department of Food Science & Technology

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01 title.pdfAttached File86.53 kBAdobe PDFView/Open
02 certificate.pdf159.33 kBAdobe PDFView/Open
03 declaration.pdf236.25 kBAdobe PDFView/Open
04 acknowledgement.pdf95.04 kBAdobe PDFView/Open
05 contents.pdf334.98 kBAdobe PDFView/Open
06 list of tables.pdf108.51 kBAdobe PDFView/Open
07 list of figures.pdf140.35 kBAdobe PDFView/Open
08 chapter 1.pdf222.59 kBAdobe PDFView/Open
09 chapter 2.pdf531.77 kBAdobe PDFView/Open
10 chapter 3.pdf664.19 kBAdobe PDFView/Open
11 chapter 4.pdf10.17 MBAdobe PDFView/Open
12 chapter 5.pdf291.24 kBAdobe PDFView/Open
13 references.pdf513.8 kBAdobe PDFView/Open
14 appendix.pdf507.16 kBAdobe PDFView/Open
15 list of publications.pdf300.49 kBAdobe PDFView/Open
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