Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/272168
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | CHEMISTRY | |
dc.date.accessioned | 2020-01-27T12:21:14Z | - |
dc.date.available | 2020-01-27T12:21:14Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/272168 | - |
dc.description.abstract | SUMMARY P.I-IX newline | |
dc.format.extent | V,P. 154 | |
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | Role of inorganic constituents present in cane juice upon color development in sugar systems | |
dc.title.alternative | ||
dc.creator.researcher | Srivastava, Seetaram Sarma. | |
dc.subject.keyword | Physical Sciences,Chemistry,Chemistry Applied | |
dc.subject.keyword | Role of inorganic constituents present in cane juice upon color development sugar systems | |
dc.description.note | ||
dc.contributor.guide | Gupta, A P. | |
dc.publisher.place | Kanpur | |
dc.publisher.university | Chhatrapati Sahuji Maharaj University | |
dc.publisher.institution | Department of Chemistry | |
dc.date.registered | N.D. | |
dc.date.completed | 1981 | |
dc.date.awarded | 1981 | |
dc.format.dimensions | ||
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 147.54 kB | Adobe PDF | View/Open |
02_dedication.pdf | 135.12 kB | Adobe PDF | View/Open | |
03_certificate.pdf | 174.4 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 201.54 kB | Adobe PDF | View/Open | |
05_content.pdf | 146.7 kB | Adobe PDF | View/Open | |
06_chapter1.pdf | 7.21 MB | Adobe PDF | View/Open | |
07_chapter2.pdf | 16.25 MB | Adobe PDF | View/Open | |
08_chapter3.pdf | 8.76 MB | Adobe PDF | View/Open | |
09_chapter4.pdf | 12.02 MB | Adobe PDF | View/Open | |
10_summary and conclusion.pdf | 2.57 MB | Adobe PDF | View/Open |
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