Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/272168
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DC FieldValueLanguage
dc.coverage.spatialCHEMISTRY
dc.date.accessioned2020-01-27T12:21:14Z-
dc.date.available2020-01-27T12:21:14Z-
dc.identifier.urihttp://hdl.handle.net/10603/272168-
dc.description.abstractSUMMARY P.I-IX newline
dc.format.extentV,P. 154
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleRole of inorganic constituents present in cane juice upon color development in sugar systems
dc.title.alternative
dc.creator.researcherSrivastava, Seetaram Sarma.
dc.subject.keywordPhysical Sciences,Chemistry,Chemistry Applied
dc.subject.keywordRole of inorganic constituents present in cane juice upon color development sugar systems
dc.description.note
dc.contributor.guideGupta, A P.
dc.publisher.placeKanpur
dc.publisher.universityChhatrapati Sahuji Maharaj University
dc.publisher.institutionDepartment of Chemistry
dc.date.registeredN.D.
dc.date.completed1981
dc.date.awarded1981
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemistry

Files in This Item:
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01_title.pdfAttached File147.54 kBAdobe PDFView/Open
02_dedication.pdf135.12 kBAdobe PDFView/Open
03_certificate.pdf174.4 kBAdobe PDFView/Open
04_acknowledgement.pdf201.54 kBAdobe PDFView/Open
05_content.pdf146.7 kBAdobe PDFView/Open
06_chapter1.pdf7.21 MBAdobe PDFView/Open
07_chapter2.pdf16.25 MBAdobe PDFView/Open
08_chapter3.pdf8.76 MBAdobe PDFView/Open
09_chapter4.pdf12.02 MBAdobe PDFView/Open
10_summary and conclusion.pdf2.57 MBAdobe PDFView/Open


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