Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/271322
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DC FieldValueLanguage
dc.coverage.spatialCHEMISTRY
dc.date.accessioned2020-01-24T09:31:44Z-
dc.date.available2020-01-24T09:31:44Z-
dc.identifier.urihttp://hdl.handle.net/10603/271322-
dc.description.abstractSUMMARY P. I-XI newlineBIBLIOGRAPHY P. 114-122 newline
dc.format.extentXX, P. 113
dc.languageEnglish
dc.relation128
dc.rightsuniversity
dc.titleStudies of physico chemical characteristis and component fatty of different varieties of mustard seed
dc.title.alternative
dc.creator.researcherBajpai, Ranjana .
dc.subject.keywordPhysical Sciences,Chemistry,Chemistry Multidisciplinary
dc.subject.keywordStudies physico chemical characteristis component fatty different varieties mustard seed
dc.description.note
dc.contributor.guideBajpai, Madhu.
dc.publisher.placeKanpur
dc.publisher.universityChhatrapati Sahuji Maharaj University
dc.publisher.institutionDepartment of Chemistry
dc.date.registeredN.D.
dc.date.completedN.D.
dc.date.awardedN.D.
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemistry

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01_title.pdfAttached File154.21 kBAdobe PDFView/Open
02_dedication.pdf153.15 kBAdobe PDFView/Open
03_certificate.pdf93.96 kBAdobe PDFView/Open
04_acknowledgement.pdf378.39 kBAdobe PDFView/Open
05_summary.pdf2.01 MBAdobe PDFView/Open
06_preface.pdf445.6 kBAdobe PDFView/Open
07_content.pdf125.38 kBAdobe PDFView/Open
08_chapter1.pdf1.32 MBAdobe PDFView/Open
09_chapter2.pdf3.8 MBAdobe PDFView/Open
10_chapter3.pdf2.2 MBAdobe PDFView/Open
11_chapter4.pdf11.42 MBAdobe PDFView/Open
12_chapter5.pdf1.07 MBAdobe PDFView/Open
13_bibliography.pdf1.64 MBAdobe PDFView/Open


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