Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/271219
| Title: | studies on the effects of the products of browning reaction on microorganisms |
| Researcher: | Banerjee, Nirupama . |
| Guide(s): | Viswanathan, L.. |
| Keywords: | Life Sciences,Biology and Biochemistry,Biochemical Research Methods studies effects products browning reaction microorganisms |
| University: | Chhatrapati Sahuji Maharaj University |
| Completed Date: | 1977 |
| Abstract: | SUMMARY P.195-203 newlineREFERENCES P.204-213 |
| Pagination: | IX, P.194 |
| URI: | http://hdl.handle.net/10603/271219 |
| Appears in Departments: | Department of Biochemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 276.62 kB | Adobe PDF | View/Open |
| 02_content.pdf | 346.76 kB | Adobe PDF | View/Open | |
| 03_certificate.pdf | 344.07 kB | Adobe PDF | View/Open | |
| 04_acknowledgement.pdf | 372.82 kB | Adobe PDF | View/Open | |
| 05_list of abbreviation.pdf | 336.81 kB | Adobe PDF | View/Open | |
| 06_scope of the present investigation.pdf | 1.76 MB | Adobe PDF | View/Open | |
| 07_chapter1.pdf | 8.54 MB | Adobe PDF | View/Open | |
| 08_chapter2.pdf | 9.3 MB | Adobe PDF | View/Open | |
| 09_chapter3.pdf | 10.63 MB | Adobe PDF | View/Open | |
| 10_chapter4.pdf | 11.1 MB | Adobe PDF | View/Open | |
| 11_chapter5.pdf | 5.6 MB | Adobe PDF | View/Open | |
| 12_chapter6.pdf | 4.09 MB | Adobe PDF | View/Open | |
| 13_chapter7.pdf | 3.78 MB | Adobe PDF | View/Open | |
| 14_summary.pdf | 2.32 MB | Adobe PDF | View/Open | |
| 15_reference.pdf | 2.3 MB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
Altmetric Badge: