Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/271022
Title: Studies on the microwave treatment on the quality of dehydrated fruits and vegetables
Researcher: Maurya, Manju .
Guide(s): Pathak, D. K..
Keywords: Physical Sciences,Chemistry,Chemistry Applied
Studies microwave treatment quality dehydrated fruits vegetables
University: Chhatrapati Sahuji Maharaj University
Completed Date: 1995
Abstract: Bibliography P.145-158;Summary P.S-I - S-V; newline
Pagination: XXIII,P.144
URI: http://hdl.handle.net/10603/271022
Appears in Departments:Department of Chemistry

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01_title.pdfAttached File125.17 kBAdobe PDFView/Open
02_dedication.pdf72.89 kBAdobe PDFView/Open
03_certificate.pdf119.57 kBAdobe PDFView/Open
04_acknowledgement.pdf248.85 kBAdobe PDFView/Open
05_content.pdf318.99 kBAdobe PDFView/Open
06_list of table.pdf589.12 kBAdobe PDFView/Open
07_list of figure.pdf478.1 kBAdobe PDFView/Open
08_summary.pdf1.13 MBAdobe PDFView/Open
09_chapter1.pdf1.12 MBAdobe PDFView/Open
10_chapter2.pdf5.56 MBAdobe PDFView/Open
11_chapter3.pdf2.23 MBAdobe PDFView/Open
12_chapter4.pdf18.33 MBAdobe PDFView/Open
13_chapter5.pdf869.18 kBAdobe PDFView/Open
14_bibliography.pdf3.56 MBAdobe PDFView/Open
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