Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/270417
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dc.coverage.spatial
dc.date.accessioned2020-01-22T09:25:02Z-
dc.date.available2020-01-22T09:25:02Z-
dc.identifier.urihttp://hdl.handle.net/10603/270417-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on evaluation of epicoccum nigrum for production of polyketide and carotenoid pigments as potential natural food colourant
dc.title.alternative
dc.creator.researcherSawinder Kaur
dc.description.note
dc.contributor.guideDr P S Panesar and Dr Rasane Prasad and Dr Sushma Gurumayum (CoSupervisor)
dc.publisher.placePhagwara
dc.publisher.universityLovely Professional University
dc.publisher.institutionDepartment of Biotechnology
dc.date.registered20-8-2013
dc.date.completed2019
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biotechnology

Files in This Item:
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bibliography.pdfAttached File449.77 kBAdobe PDFView/Open
chapter 1.pdf335.33 kBAdobe PDFView/Open
chapter 2.pdf444.77 kBAdobe PDFView/Open
chapter 3.pdf563.63 kBAdobe PDFView/Open
chapter 4.pdf3.27 MBAdobe PDFView/Open
declaration.pdf278.58 kBAdobe PDFView/Open
preliminary pages.pdf370.15 kBAdobe PDFView/Open
summary and conclusion.pdf277.76 kBAdobe PDFView/Open
title page.pdf243.26 kBAdobe PDFView/Open


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