1. Shodhganga@INFLIBNET
  2. University of Mysore
  3. Department of Studies in Sugar Technology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/264130
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2019-12-24T12:00:11Z-
dc.date.available2019-12-24T12:00:11Z-
dc.identifier.urihttp://hdl.handle.net/10603/264130-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleEffects of natural and synthetic flocculants on sugarcane juice clarification a comparative study
dc.title.alternative
dc.creator.researcherMasih Ansari Dezfuly
dc.subject.keywordSugarcane
dc.subject.keywordSugarcane Juice
dc.description.note
dc.contributor.guideMahadevaiah
dc.publisher.placeMysore
dc.publisher.universityUniversity of Mysore
dc.publisher.institutionDepartment of Studies in Sugar Technology
dc.date.registered
dc.date.completed2013
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Studies in Sugar Technology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File51.27 kBAdobe PDFView/Open
02_declaration.pdf26.6 kBAdobe PDFView/Open
03_certificate.pdf41.73 kBAdobe PDFView/Open
04_acknowledgements.pdf28.56 kBAdobe PDFView/Open
05_dedication.pdf12.86 kBAdobe PDFView/Open
06_contents.pdf52.24 kBAdobe PDFView/Open
07_chapter 1.pdf269.61 kBAdobe PDFView/Open
08_chapter 2.pdf635.9 kBAdobe PDFView/Open
09_chapter 3.pdf438.79 kBAdobe PDFView/Open
10_chapter 4.pdf575.55 kBAdobe PDFView/Open
11_chapter 5.pdf353.34 kBAdobe PDFView/Open
12_chapter 6.pdf777.94 kBAdobe PDFView/Open
13_chapter 7.pdf429.73 kBAdobe PDFView/Open
14_list of publications.pdf47.37 kBAdobe PDFView/Open
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