Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/261710
Title: | Studies on control of the formation of humic acid and its effect on keeping quality of sugar |
Researcher: | Dixit, Chetna. |
Guide(s): | Tewari, L. P. |
Keywords: | Physical Sciences,Chemistry,Chemistry Applied Studies control formation humic acid effect keeping quality sugar |
University: | Chhatrapati Sahuji Maharaj University |
Completed Date: | 2005 |
Abstract: | SUMMARY P.V-XIII newline |
Pagination: | XIII,P.186 |
URI: | http://hdl.handle.net/10603/261710 |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 102.25 kB | Adobe PDF | View/Open |
02_certificate.pdf | 115.15 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 238.26 kB | Adobe PDF | View/Open | |
04_summary.pdf | 1.29 MB | Adobe PDF | View/Open | |
05_content.pdf | 521.87 kB | Adobe PDF | View/Open | |
06_chapter1.pdf | 9.98 MB | Adobe PDF | View/Open | |
07_chapter2.pdf | 11.47 MB | Adobe PDF | View/Open | |
08_chapter3.pdf | 2.33 MB | Adobe PDF | View/Open |
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