Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/25952
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Environmental science | en_US |
dc.date.accessioned | 2014-09-26T04:55:28Z | - |
dc.date.available | 2014-09-26T04:55:28Z | - |
dc.date.issued | 2014-09-26 | - |
dc.identifier.uri | http://hdl.handle.net/10603/25952 | - |
dc.description.abstract | newline | en_US |
dc.format.extent | xi, 171p. | en_US |
dc.language | English | en_US |
dc.relation | en_US | |
dc.rights | university | en_US |
dc.title | Biochemical aspects of colouring agents used in foods | en_US |
dc.title.alternative | en_US | |
dc.creator.researcher | Swaroop, V R | en_US |
dc.subject.keyword | Biochemical aspects | en_US |
dc.subject.keyword | Colouring agents in food | en_US |
dc.subject.keyword | Colouring matter in food | en_US |
dc.subject.keyword | Food | en_US |
dc.description.note | Bibliography p. 144-171 | en_US |
dc.contributor.guide | Vijayakumar, T | en_US |
dc.publisher.place | Kottayam | en_US |
dc.publisher.university | Mahatma Gandhi University | en_US |
dc.publisher.institution | School of Environmental Sciences | en_US |
dc.date.registered | 03/06/2007 | en_US |
dc.date.completed | 30/10/2010 | en_US |
dc.date.awarded | 03/03/2012 | en_US |
dc.format.dimensions | en_US | |
dc.format.accompanyingmaterial | None | en_US |
dc.source.university | University | en_US |
dc.type.degree | Ph.D. | en_US |
Appears in Departments: | School of Environmental Sciences |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 177.95 kB | Adobe PDF | View/Open |
02_declaration.pdf | 51.34 kB | Adobe PDF | View/Open | |
03_certificate.pdf | 43.69 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 164.36 kB | Adobe PDF | View/Open | |
05_abstract.pdf | 322.55 kB | Adobe PDF | View/Open | |
06_abbreviations.pdf | 163.57 kB | Adobe PDF | View/Open | |
07_contents.pdf | 160.59 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 186.33 kB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 539.13 kB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 107.12 kB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 617.29 kB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 507.6 kB | Adobe PDF | View/Open | |
13_chapter 6.pdf | 229.06 kB | Adobe PDF | View/Open | |
14_chapter 7.pdf | 110.04 kB | Adobe PDF | View/Open | |
15_bibliography.pdf | 287.64 kB | Adobe PDF | View/Open |
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