1. Shodhganga@INFLIBNET
  2. Manonmaniam Sundaranar University
  3. Microbiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/257713
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DC FieldValueLanguage
dc.date.accessioned2019-09-17T06:18:36Z-
dc.date.available2019-09-17T06:18:36Z-
dc.identifier.urihttp://hdl.handle.net/10603/257713-
dc.description.abstractnewline-
dc.format.extentxv, 120p.-
dc.languageEnglish-
dc.rightsuniversity-
dc.titleFormulation and evaluation of feed probiotics to enhance production in shrimp culture practice-
dc.creator.researcherSasi Kumar G-
dc.contributor.guideSelvamohan T-
dc.publisher.placeTirunelveli-
dc.publisher.universityManonmaniam Sundaranar University-
dc.publisher.institutionDepartment of Microbiology-
dc.date.registerednd-
dc.date.completed2018-
dc.date.awardednd-
dc.format.accompanyingmaterialDVD-
dc.source.universityUniversity-
dc.type.degreePh.D.-
Appears in Departments:Microbiology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File119.93 kBAdobe PDFView/Open
02_certificate.pdf21.54 kBAdobe PDFView/Open
03_acknowledgement.pdf33.12 kBAdobe PDFView/Open
04_content.pdf19.65 kBAdobe PDFView/Open
05_list of tables & figures.pdf39.34 kBAdobe PDFView/Open
06_abbreviation.pdf13.44 kBAdobe PDFView/Open
08_chapter1.pdf82.75 kBAdobe PDFView/Open
09_chapter2.pdf19.54 kBAdobe PDFView/Open
10_chapter3.pdf93.87 kBAdobe PDFView/Open
11_chapter4.pdf249.11 kBAdobe PDFView/Open
12_chapter5.pdf821.28 kBAdobe PDFView/Open
13_chapter6.pdf128.78 kBAdobe PDFView/Open
14_reference.pdf155.13 kBAdobe PDFView/Open
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