Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/250122
Title: Study Of Antioxidant Contents In Different Clones Of Tea Camellia Sinensis Var Assamica And Its Concentration Due To Seasonal Variation And Different Manufacturing Processes
Researcher: Sharma Siddhartha
Guide(s): P K Borua
Keywords: Life Sciences,Plant and Animal Science,Plant Sciences
University: Dibrugarh University
Completed Date: 2015
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/250122
Appears in Departments:Department of Life Sciences

Show full item record


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: