Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/249519
Title: | Studies on Biotransformation and Sensing of Caffeine |
Researcher: | Shwetha, N. |
Guide(s): | Mudliar, Praveena B. |
Keywords: | Cacao (Theobroma cacao) Caffeine Caffeine Consumption Coffee (Coffea) Cola (Cola nitida) Guarana (Paullinia coplanar) Tea (Camellia sinensis) Yerba Mate (Ilex paraguariensis) |
University: | University of Mysore |
Completed Date: | 2017 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/249519 |
Appears in Departments: | Department of Biotechnology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 7.14 kB | Adobe PDF | View/Open |
02_certificate.pdf | 129.01 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 71.64 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 15.08 kB | Adobe PDF | View/Open | |
05_contents.pdf | 144.66 kB | Adobe PDF | View/Open | |
06_list of abbreviations.pdf | 271.37 kB | Adobe PDF | View/Open | |
07_list of figures.pdf | 294.45 kB | Adobe PDF | View/Open | |
08_list of tables.pdf | 186.6 kB | Adobe PDF | View/Open | |
09_chapter 1.pdf | 1.37 MB | Adobe PDF | View/Open | |
10_chapter 2.pdf | 1.77 MB | Adobe PDF | View/Open | |
11_chapter 3.pdf | 1.8 MB | Adobe PDF | View/Open | |
12_chapter 4.pdf | 1.48 MB | Adobe PDF | View/Open | |
13_chapter 5.pdf | 710.11 kB | Adobe PDF | View/Open | |
14_summary and conclusion.pdf | 293.47 kB | Adobe PDF | View/Open |
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