1. Shodhganga@INFLIBNET
  2. Bharathidasan University
  3. Department of Zoology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/246269
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2019-06-10T04:43:45Z-
dc.date.available2019-06-10T04:43:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/246269-
dc.description.abstractnewline
dc.format.extent200
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on DNA Barcoding and Nutritional Composition of some Commercially important Shrimps from Chennai and Mandapam waters Southeast coast of India
dc.title.alternative
dc.creator.researcherSri Sakthi Priyadarshini R.
dc.subject.keywordLife Sciences,Plant and Animal Science,Zoology
dc.description.note
dc.contributor.guideKaruppasamy P.K. and Vasugi S.R.
dc.publisher.placeTiruchirappalli
dc.publisher.universityBharathidasan University
dc.publisher.institutionDepartment of Zoology
dc.date.registered2012
dc.date.completed2017
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Zoology

Files in This Item:
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1 title.pdfAttached File338.05 kBAdobe PDFView/Open
2 cert.pdf328.38 kBAdobe PDFView/Open
3 dec.pdf472.67 kBAdobe PDFView/Open
4 ack.pdf112.95 kBAdobe PDFView/Open
5 cont.pdf566.34 kBAdobe PDFView/Open
ch 1.pdf897.45 kBAdobe PDFView/Open
ch 2.pdf2.53 MBAdobe PDFView/Open
ch 3.pdf605.9 kBAdobe PDFView/Open
ch 4.pdf1.32 MBAdobe PDFView/Open
ch 5.pdf861.23 kBAdobe PDFView/Open
ch 6.pdf1.08 MBAdobe PDFView/Open
ch 7.pdf351.62 kBAdobe PDFView/Open
references.pdf701.75 kBAdobe PDFView/Open
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