Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/24530
Title: | Studies of the effect of surface active compounds on the reduction of Oxygen at D M E in aqueous Media specially in cane juice in sugar industry |
Researcher: | Srivastava, Soami Prasad |
Guide(s): | Saksena, S P |
Keywords: | chemistry |
Upload Date: | 3-Sep-2014 |
University: | Bundelkhand University |
Completed Date: | 1986 |
Abstract: | None |
Pagination: | 168p. |
URI: | http://hdl.handle.net/10603/24530 |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 130.89 kB | Adobe PDF | View/Open |
02_certificate.pdf | 157.2 kB | Adobe PDF | View/Open | |
03_acknowledgements.pdf | 288.33 kB | Adobe PDF | View/Open | |
04_list of abbreviations.pdf | 204.2 kB | Adobe PDF | View/Open | |
05_contents.pdf | 147.18 kB | Adobe PDF | View/Open | |
06_chapter 1.pdf | 8.16 MB | Adobe PDF | View/Open | |
07_chapter 2.pdf | 1.34 MB | Adobe PDF | View/Open | |
08_chapter 3.pdf | 11.86 MB | Adobe PDF | View/Open | |
09_chapter 4.pdf | 2.79 MB | Adobe PDF | View/Open | |
10_chapter 5.pdf | 10.16 MB | Adobe PDF | View/Open | |
11_chapter 6.pdf | 5.32 MB | Adobe PDF | View/Open | |
12_chapter 7.pdf | 4.94 MB | Adobe PDF | View/Open | |
13_references.pdf | 1.44 MB | Adobe PDF | View/Open |
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